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Posts Tagged ‘Hemingway’

Fabulous clothing and shoes, wine stains and crushed toes.  So the game goes.

Talking to wine writers at the Golan Heights Winery stand at Sommelier 2011

Israel and wine, newsworthy topics both, best when paired.

The Sommelier Exhibition 2011 has come and gone, and it was fast, busy, exciting, exhausting, and over as soon as it began.  We at the Golan Heights Winery featured the 2008 Vintage – including 3 new single vineyard wines that were released this week, timed with the event: the Merlot from the Kela vineyard; the Syrah from the Tel Phares vineyard; and the Cabernet Sauvignon from the famed El Rom vineyard.  We also introduced the Gamla Syrah 2009 (English),  the newest addition to the Gamla series, a long time in the works – brilliant magenta color, vibrant fruity aroma bordering on the confectionary (and I mean in the best possible way), and such a fun wine it is.   The jazzy new 2008 Yarden 2T, a blend of two Portuguese varietals Turiga Nacional and Tinta Cao, was also a huge hit – lighter bodied yet complex, something we Israelis are not used to… and should be a great pleasure to get to know.

In other fascinating wine news, I read this interesting piece on 8 Budget-Friendly Destination for Wine Lovers. Ever thought of going to Thailand for a tour of wine country?  Umm… never.  But for $50 a tour, $5 a bottle, and a hotel for $15, your plane ticket is your largest expenditure (which frankly, is not small potatoes, but we’ll ignore that).  Apparently it’s brilliant fun to see Thailand’s 3 wine-growing regions that are able to harvest twice annually because of the wet and hot climate.  All the others I’d heard of and have actually considered.  Hungary (Tokaj – now why in the world wouldn’t I?) and Cyprus (fascinated by Greek-Turkish wines – millenia-old traditions) especially.

OK – on the bizarre, awesome, I-never-would-have-thunk-it, front, a Japanese comic book (the genre is known as Manga), all about wine – “Drops of God.”  First published in 2004, it’s been translated into English, and it’s brilliant and fascinating.  Wine Manga.  Wow.  It was a smash hit in France, a sensation in South Korea, and it introduced wine culture to large parts of Asia.  Check out the article and the Wikipedia page.  I’m buying this.

Otherwise – I’ve been working and kayaking and that’s about it.  Mostly working.  And consuming junk food, cucumbers, and tuna fish sandwiches.  Ah life.  And wine, don’t forget the wine.  My teeth turned an absurd shade of nasty smeared blackish purple over the past two days at the exhibition (not because I drank, god forbid while I work, at least not much) but because I was designated taster for most of the time – testing for oxidized and corked wines.  Thank goodness for baking soda.

And to close, a beautiful Ernest Hemingway quotation I stumbled upon today:

Wine is one of the most civilized things in the world and one of the most natural things of the world that has been brought to the greatest perfection, and it offers a greater range for enjoyment and appreciation than, possibly, any other purely sensory thing.

 

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The Golan Heights Winery Big Wigs (and the 7 wines we served) at our stand at Vinexpo, June 2011

I have been an international lady as of late. Blogging has suffered. The huge events that have dominated my life since my last post have been:

  • Vinexpo – Bordeaux, France – one of the largest (if not the largest) wine exhibition in the world. Kilometers long. Immense.  Exciting.  And the Golan Heights Winery (and its daughter winery, Galil Mountain), the only Israeli winery represented (and has been for over 20 years), invited me to come with them.  A brilliant week!  I spent my days speaking French with lots of wine professionals and led them through “une degustation,” a tasting, and teaching them about our wines.  I got to know the head winemakers and management well, which was so much fun – it honestly started to feel like a school trip….and the eating and drinking through the city like there was no tomorrow was certainly a perk.
  • Paris – I spent almost a week in Paris after the expo – two/three days of which was with my parents who happened to be in town, unplanned.  I spent time with family friends, too, walked all over the city, relaxed, and ate very very very well.
  • New Job! The winery hired me to manage, train, and recruit all of the wine stewards in Israel.  This is a huge honor, and it’s a job I’m loving.  It’s not easy, but it’s mainly logistics and some training.
  • New love – a beautiful, exciting, and ultimately sad story. I met a man that I’m crazy about. It has been one of the most emotionally satisfying, significant and devastating months of my life.  He is leaving to go abroad for a very long time (years) in two weeks (we will have had about 5 weeks together). I’m not sure how I’m dealing with it all.  With the new job I love and a career I’m trying to forge,  I finally accepted the fact that I’m staying here and putting a stake in this place.

ANYHOW: I will be putting together some incredible photos in the subsequent posts.  Stay posted for gorgeous food.  And I mean gorgeous food…

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An "art-short-story" I adore, created by Brian Andreas. I keep this above my bed.

‘Twas yesterday.  My birthday.  31 on the 31st.  My golden birthday, gone in a flash.  Shared another birthday with Harry Potter (and his creator JK Rowling), and now an anniversary with Chelsea Clinton, apparently.  Went swimming in the sea, had a lovely Italian breakfast with my mother at Rustico Basel, a leisurely soy ice coffee with my sister at Loveat, and had a little wine and cheese night up on the roof garden with dear friends and family (some of the best Camembert on record!).  Besides the detour of picking up party supplies, cleaning house, and baking my own cake, it was very relaxing.

Harry turned 30 yesterday

I am absolutely thrilled that I had a wonderful birthday – and that it was like almost any other good day. What I mean by that is for the first time in my life, I didn’t put my birthday up on a pedestal.  I didn’t stress out.  I didn’t have high hopes or low hopes.  I didn’t have hopes.  And it was marvelous.  Not too different than other marvelous days, but just a little more special.  I am looking forward to future birthdays just like this.  Fun, but without grandiose expectations.

Birthdays are always a good chance to take stock.  In recent years I feel like I haven’t accomplished much.  When you’re young, in school, working your first jobs, achieving demonstrable things is what’s expected.  School plays, good grades, choir concerts, varsity letters, diplomas, certificates of honor, promotions, etc, etc.  Now, it’s not so noticeable; life seems to grind on. A lot.  And it’s not so clear what you or the world would consider an accomplishment.  So, without further ado, an attempt at listing this years’ (potential) accomplishments, in no particular order:

  • Forging a new career as a freelance virtual assistant , writing/blogging consultant, and editor.
  • A trip to Provence with good friends for good food, good wine, good culture, good Scrabble, and good conversation.
  • Lots of organic veg, lots of cooking and eating, and lots of blogging about it.
  • Wine work – huge expos, weekend wine tastings, a couple trips to wineries, and my first actual (I guess, professional, ee gad!) presentation.
  • Yoga! Lots and lots of Yoga. Every Thursday. Come rain or shine.
  • Sommelier course – or the closest you can get to it in Israel. So much fun, for so many reasons.
  • Got into grad school (MA in Creative Writing). Starting in 2 weeks. We’ll see how that goes…
  • Buddhist meditation – life-changing practice. It’s saved me, for so many reasons.
  • Vipassana retreat – silence and meditation 24/7 for 7
  • Leadership, again – helped form a Sangha (meditation community), 10th college reunion committee recruitment chair (12 new members in less than 2 weeks!), and potentially volunteering to organize an alumni event for the U of C Israel Alumni Club.
  • Reality TV show – my sister and I (and our lovely apartment) starred in a house hunting show.
  • Almost a month in the States – spent quality time with old friends and family by way of an east coast whistle-stop tour, a mid-west road trip blasting Hemingway on the speakers, and an Iowa wedding. The best of times.
  • Read some good books, made a couple good friends, drank some good wine, and at brief moments, felt good and knew it.

Not a bad year if you look at it empirically.  I know that I diminish my accomplishments and experiences because the negative and what I perceive as missing, overshadow the good. Namely, the never-ending battle to achieve work-life balance, and the never-ending battle to get out of dodge (aka single-dom).  Luckily, I’m much less paranoid about both.

My hope is that I (and all of us) will continue to become grounded, perceive the here-and-now as much as possible, be in a position to recognize moments of happiness when they come, explore our world, explore the paradox, create beauty, and take some risks.  Some good big risks.  Onward and upward!

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